Dine at Duisdale's restaurant on the Isle of Skye
The Restaurant
Our restaurant might have two Rosettes, but dining here is a relaxed experience. Chef uses only the best local produce to create delicious dishes, and the wine list is second to none.
Soulful, wholeheartedly Scottish food
Opening times
Breakfast (open to non residents): 7.30am - 9.30am
Light Bites: 12.00pm - 3.00pm
Dinner: November to March: 6.00pm - 8.30pm
Dinner: April to October: 6.00pm - 9.30pm
Start your day off with Scottish oak-smoked salmon or eggs Benedict, tuck into twice-cooked honey-glazed pork belly for dinner and treat yourself to a dark chocolate tart to finish.

Dine al fresco and don't miss a moment
The sunshine over the mountains of Knoydart is a view you won't want to miss. Enjoy lunch, dinner, drinks, and even cream tea out on our sunny deck.